The Tennessee Red Valencia is known for their slightly smaller size and sweeter taste in comparison with Virginia or Spanish peanuts. Georgia Peanut Commission AUNPL-17 new high-yielding, high-oleic, TSWV-resistant, runner-type Welcome to Hardy Farms We take pride in the quality of our peanuts and love passing such a great product on to you. The New York Times recently profiled a locally-grown Georgia gem: cold-pressed green peanut oil. Together with the oil plant, this expanded level of production will result in the creation of up to 80 jobs over the next 12 months. Limited Commercial Seed Available. Virginia Type The largest of all peanuts, the Virginia peanut is also known as the “ballpark” peanut and is often used in gourmet snacks. This easy to grow peanut variety produces two to five kernels per long pod. GOS specializes in neem oil, a multi-purpose biopesticide that also promotes germination in organic peanuts. Professional chefs are crazy for it, but it’s just now making waves in the culinary world. We have peanut statues, peanut festivals, and the one and only President from Georgia was a peanut farmer who grew up near here. The peanut oil comes from inspected local peanuts so there’s no fear of contamination. The pecan oil is made from the farm’s own pecan crop supplemented with pecans from neighboring farms. Oliver Farm Green Peanut Oil was the Garden and Gun Made in the South Food Category Winner in 2015 and won a Good Food Award in 2016, and its growing popularity caught the eye of The New York Times in 2016. This variety was developed from the first backcross between Georgia Green and a high oleic parent. At Hardy Farms, we believe in quality, which is why we strive to ensure that our peanuts are the best that you will find anywhere. Georgia Organic Solutions. “Shelled peanuts… Our current peanut varieties are Georgia-06G and Georgia-12Y — a flavorful, medium-sized runner cultivar with inherent disease resistance that makes it a perfect fit for organic production. The seed size for this variety is “medium,” meaning it is smaller the Georgia 06G and Georgia Greener. Our farmers grow USDA Certified Organic runner peanuts in the sandy soils of the Gulf Coastal Plain about 200 miles south of Atlanta. The high oleic oil chemistry gives this variety a longer shelf life in processed peanut products. Georgia-16HO combines TSWV-resistance with the high-oleic trait for longer shelf-life and improved oil quality. Peanut Oil (8002-03-7), Seeds, Dried Peanuts, Roasted Peanuts, Peanut Flour available from Golden Peanut Company based in Alpharetta, GA. If you're looking for one of Georgia's favorite crops, you've come to the right place! Boiled Peanuts Fresh … Georgia-16HO is a new high-yielding, high-oleic, TSWV-resistant, large-seeded, runner-type peanut cultivar that was released in 2016. Our raw, shelled peanuts are the runner variety. Here you will find roasted salted, honey roasted, and butter toffee peanuts, as well as raw, shelled peanuts to make your own candy! To support these expansions, and allow more growers the opportunity to become owners in the company, Premium Peanut has opened a stock sale to growers in Georgia. Tennessee Red peanuts are the most popular Valencia peanut variety grown today, as it is a heavy yielder. Based in Blakely, Georgia Organic Solutions (GOS) is a farmer-owned supplier of plant-based disease, fungus, and pest control inputs approved for Certified Organic production. Our schools still teach the importance of George Washington Carver’s work and with that in mind, Oliver Farm Green Peanut Oil can transport you to a different place in time. Professional chefs are crazy for it, but it’s just now making waves in the culinary world. It is typically grown in the states of Georgia, Texas, Alabama, Florida, South Carolina and Oklahoma; and accounts for 80 percent of the peanuts grown in the United States.
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